Lunch by the 18.04 -21.04.2017

Champignoncremesuppe with nutmeg butter € 4,90
Penne with garlic sauce, toasted pine nuts and Parmesan € 8,90 / with chicken breast strips € 10,90
German asparagus with boiled potatoes and almond butter or hollandaise sauce € 9.90
-Allowances ham € 11.90 / – This includes smoked salmon € 13,90
Tarte Flambée with ham, pineapple and Curry € 8,50
Lunch drink:
Strawberry Spritzer 0, 2 l € 1,50 / 0, 4 l € 3,00