Lunch 16.3. – 20.3.2015

French onion soup € 3,90

Mustard eggs (Dijonsenfsoße) with Braised cabbage and boiled potatoes € 7.90

Nuremberg Rostbratwürsten with sauerkraut and mashed potatoes €8.90

Tarte Flambée with salmon cubes, fennel and Wasabicreme € 8,50

Lunch drink:

Lemon balm Spritzer 0, 2 l € 1,50 / 0, 4 l € 3,00